Simrose restaurant has it all – great food, perfect sea view and beautiful ambience. Our specialities are fresh fish and sea food, salads, pastas, beef steaks, amazing Nepali dishes and legendary homemade lemonades. Just have a look at our menu. Additionally every two weeks we have new specials menu, where we always include as many local seasonal products as we can. Here at Simrose we prepare only fresh fish from the local fishermen and the local fish market. We grow vegetables and herbs in our own garden, so we can pick up fresh baby spinach leaves or basil just when you order your meal. Our kitchen team also bakes our own dark bread and some cakes. We get cheese from local cheese maker and it is made using traditional methods – free from artificial or modified ingredients. We wash all products with mineral water before preparation, so you don‘t have to worry while enjoying fresh salad. But what is as equally important as delicious food is our helpful, friendly service and lovely atmosphere. Our waiters are here for you to advice about meals and to have a chat with you about local places of interest. Hide away with your cold drink in one of our private cabanas or sit by traditional table on a comfortable couch to have your romantic candle light dinner. Enjoy and relax listening to the waves or our carefully selected lounge music under shady palm trees garden. Our Christmas and New Year’s parties are probably the best in all Agonda with buffet dinner, live music concerts, tribal dances, fire shows and other surprises. At Simrose we also host yoga groups, organize wedding receptions and other celebrations. Just get in touch with us and we will find the best solution for your holidays or your cosy beach party with delicious food and tropical drinks. To book a table drop us an email to email@example.com. Simrose restaurant is open from 8 AM to 11 PM daily.